Introduction
Are you looking for an easy yet flavorful meal to whip up on busy weeknights? Look no further than this Skillet Chicken Casserole for Weeknight Dinner. This dish combines tender chicken, fresh vegetables, and creamy sauce, all cooked in one pan for minimal cleanup. It’s not just quick to prepare; it’s also a crowd-pleaser that will leave everyone asking for seconds.
This casserole is versatile, allowing you to customize it with your favorite vegetables or pantry staples. Plus, it’s a great way to sneak in some healthy ingredients without sacrificing taste. Whether you’re a seasoned cook or a kitchen novice, this recipe will become a staple in your weeknight dinner rotation.
Recipe Overview
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Ingredients
- 1 pound boneless, skinless chicken breasts, diced
- 1 tablespoon olive oil
- 1 cup diced onion
- 2 cloves garlic, minced
- 1 cup bell peppers, chopped (any color)
- 1 cup corn, frozen or fresh
- 1 can (15 oz) diced tomatoes, drained
- 1 cup cooked rice (white or brown)
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- In a large skillet, heat the olive oil over medium heat.
- Add the diced chicken and season with salt, pepper, paprika, and oregano. Cook until the chicken is browned and cooked through, about 7-10 minutes.
- Stir in the onion and garlic, cooking until the onion is translucent, about 3-4 minutes.
- Add the bell peppers and corn, cooking for another 3-4 minutes until the vegetables are tender.
- Mix in the drained diced tomatoes and cooked rice, stirring until well combined.
- Sprinkle the shredded cheese evenly over the mixture in the skillet.
- Cover the skillet with a lid and reduce the heat to low. Let it cook for about 5 minutes, or until the cheese is melted.
- Remove from heat and let it sit for a few minutes before serving.
- Enjoy your delicious Skillet Chicken Casserole warm!
Why This Skillet Chicken Casserole is Perfect for Weeknights
When life gets busy, it’s easy to fall into the trap of takeout or repetitive meals. This Skillet Chicken Casserole offers a perfect solution. Not only is it quick to prepare, but it also packs in a variety of nutrients and flavors.
The use of one skillet means less time cleaning up and more time enjoying dinner with your family. Additionally, you can easily tailor this dish to fit your family’s preferences. Want to add some broccoli? Go for it! Prefer brown rice over white? You can make that switch too.
Storage and Reheating Tips
If you find yourself with leftovers, don’t worry! This casserole stores beautifully in the refrigerator for up to three days. To store, simply place it in an airtight container once it has cooled.
When you’re ready to enjoy it again, simply reheat in the microwave or on the stovetop until warmed through. If the casserole seems a bit dry after reheating, adding a splash of chicken broth can help restore its creamy texture.
Frequently Asked Questions
Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken, but it is recommended to thaw it first to ensure even cooking.
What other vegetables can I add to the casserole?
You can add any vegetables you prefer, such as zucchini, spinach, or even mushrooms. Just make sure they are chopped evenly for consistent cooking.
Can I make this casserole ahead of time?
Absolutely! You can prepare the casserole up to the point of adding cheese, cover it, and store it in the fridge for up to 24 hours. Just bake it when you’re ready to eat.
Is it possible to make this dish gluten-free?
Yes! Simply use gluten-free rice and ensure that all other ingredients are certified gluten-free.
Conclusion
This Skillet Chicken Casserole for Weeknight Dinner is not only a breeze to make, but it’s also a satisfying and nourishing meal. The combination of tender chicken, vibrant veggies, and melted cheese makes it irresistible.
Whether you are feeding a family or just looking for a quick meal, this dish will not disappoint. Embrace the ease of one-pan cooking and enjoy a hearty, comforting dinner tonight. Don’t forget to share this recipe with friends and family who could use a simple yet delicious weeknight dinner idea. Happy cooking!
